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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
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Fecha : |
21/12/2022 |
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Actualizado : |
21/12/2022 |
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Tipo de producción científica : |
Artículos en Revistas Agropecuarias |
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Autor : |
BORGES, M.; RAVA, C.; FERRARO, B.; LANFRANCO, B.; FERNANDEZ, E. |
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Afiliación : |
MAGDALENA BORGES, Investigadores independientes.; CATALINA RAVA, Investigadores independientes.; BRUNO FERRARO ALBERTONI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; BRUNO ANTONIO LANFRANCO CRESPO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ENRIQUE GENARO FERNANDEZ RODRIGUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
La competitividad del complejo oleaginoso y su contribución a la economía nacional. |
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Fecha de publicación : |
2022 |
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Fuente / Imprenta : |
Revista INIA Uruguay, Diciembre 2022, no.71, p. 63-66. |
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Serie : |
(Revista INIA; 71) |
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ISSN : |
1510-9011 |
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Idioma : |
Español |
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Contenido : |
En un contexto de dinamismo y expansión del complejo de cultivos oleaginosos, este artículo pone el foco en las estimaciones de su contribución a la economía, tanto en términos de valor agregado como de las transferencias realizadas al resto de la economía. |
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Palabras claves : |
COLZA; CULTIVOS OLEAGINOSOS; ECONOMIA; SOJA; UNIDAD DE ECONOMÍA APLICADA (INIA); VALOR AGREGADO. |
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Asunto categoría : |
A50 Investigación agraria |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/16929/1/INIA-71-diciembre-2022-Borges.pdf
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Marc : |
LEADER 01008naa a2200265 a 4500
001 1063864
005 2022-12-21
008 2022 bl uuuu u00u1 u #d
022 $a1510-9011
100 1 $aBORGES, M.
245 $aLa competitividad del complejo oleaginoso y su contribución a la economía nacional.$h[electronic resource]
260 $c2022
490 $a(Revista INIA; 71)
520 $aEn un contexto de dinamismo y expansión del complejo de cultivos oleaginosos, este artículo pone el foco en las estimaciones de su contribución a la economía, tanto en términos de valor agregado como de las transferencias realizadas al resto de la economía.
653 $aCOLZA
653 $aCULTIVOS OLEAGINOSOS
653 $aECONOMIA
653 $aSOJA
653 $aUNIDAD DE ECONOMÍA APLICADA (INIA)
653 $aVALOR AGREGADO
700 1 $aRAVA, C.
700 1 $aFERRARO, B.
700 1 $aLANFRANCO, B.
700 1 $aFERNANDEZ, E.
773 $tRevista INIA Uruguay, Diciembre 2022, no.71, p. 63-66.
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Registro original : |
INIA Treinta y Tres (TT) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
21/06/2023 |
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Actualizado : |
21/06/2023 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
BUSTAMANTE-SILVEIRA, M.; SIRI-PRIETO, G.; MAZZILLI, R.; CARRASCO-LETELIER, L. |
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Afiliación : |
MAURICIO BUSTAMANTE-SILVEIRA, Estación Experimental Mario Cassinoni (EEMAC), Facultad de Agronomía, Universidad de la República, Ruta 3 Km 363, Paysandú, Uruguay; GUILLERMO SIRI?PRIETO, Estación Experimental Mario Cassinoni (EEMAC), Facultad de Agronomía, Universidad de la República, Ruta 3 Km 363, Paysandú, Uruguay; SEBASTIÁN R. MAZZILLI, Estación Experimental Mario Cassinoni (EEMAC), Facultad de Agronomía, Universidad de la República, Ruta 3 Km 363, Paysandú, Uruguay; LEONIDAS CARRASCO-LETELIER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Carbon footprint of four bioethanol cropping systems in a temperate region. [preprint article]. |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
Available at SSRN: https://ssrn.com/abstract=4484823 or http://dx.doi.org/10.2139/ssrn.4484823 |
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Páginas : |
46 p. |
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DOI : |
10.2139/ssrn.4484823 |
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Idioma : |
Inglés |
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Notas : |
Article history: Posted 19 Jun 2023. -- This preprint research paper has not been peer reviewed. Electronic copy available at: https://ssrn.com/abstract=4484823. Preprint submitted to Renewable and Sustainable Energy Reviews, May 20, 2023. -- Corresponding author: Mauricio Bustamante-Silveira, mauriciobs_22@hotmail.com . -- |
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Contenido : |
ABSTRACT.- The production of ethanol from biomass pursuant to the EU Renewable Energy Directive (2009/28/EC) requires an estimation of the levels of greenhouse gas (GHG) emissions from biofuels to assess the emissions savings in comparison to fossil fuels. Within this framework, the carbon footprint was estimated for four bioethanol cropping systems: a maize-wheat-sorghum rotation without the harvest of crop residues (MWS), a maize-wheat-sorghum rotation with harvested crop residues (MWS-R), switchgrass (Sw), and continuous sweet sorghum (Ss). The estimation followed a life-cycle analysis strategy, considering the relevant inputs and processes for the emission of GHG from the crop management phases of soil preparation, planting, post-planting operations, harvesting, and transport. The carbon footprint varied between 0.04 and 3.68 kgCO2-eqL-1ethanol. Switchgrass had the smallest footprint and the highest ethanol yield per hectare (4,263 L [ha yr]-1). However, for annual systems, Ss had the highest emissions (3.68 kg CO2-eq L ethanol-1), 2 and 4 times larger than MWS-R and MWS systems. The soil preparation, planting, and post-planting emissions were 80% of the mean emissions in the annual cropping systems. By comparison, in Sw, 60% of the total GHG emissions came from post-planting and 46% from fertilizers. In Sw, soil erosion by water accounted for 35% of the soil organic carbon lost in the MWS-R and Ss systems. In addition, Sw was the system with the most significant carbon sequestration (1,957 kg CO2-eq [ha yr-1]), a value that corresponded to 94% of the overall emissions of this bioethanol cropping system. MenosABSTRACT.- The production of ethanol from biomass pursuant to the EU Renewable Energy Directive (2009/28/EC) requires an estimation of the levels of greenhouse gas (GHG) emissions from biofuels to assess the emissions savings in comparison to fossil fuels. Within this framework, the carbon footprint was estimated for four bioethanol cropping systems: a maize-wheat-sorghum rotation without the harvest of crop residues (MWS), a maize-wheat-sorghum rotation with harvested crop residues (MWS-R), switchgrass (Sw), and continuous sweet sorghum (Ss). The estimation followed a life-cycle analysis strategy, considering the relevant inputs and processes for the emission of GHG from the crop management phases of soil preparation, planting, post-planting operations, harvesting, and transport. The carbon footprint varied between 0.04 and 3.68 kgCO2-eqL-1ethanol. Switchgrass had the smallest footprint and the highest ethanol yield per hectare (4,263 L [ha yr]-1). However, for annual systems, Ss had the highest emissions (3.68 kg CO2-eq L ethanol-1), 2 and 4 times larger than MWS-R and MWS systems. The soil preparation, planting, and post-planting emissions were 80% of the mean emissions in the annual cropping systems. By comparison, in Sw, 60% of the total GHG emissions came from post-planting and 46% from fertilizers. In Sw, soil erosion by water accounted for 35% of the soil organic carbon lost in the MWS-R and Ss systems. In addition, Sw was the system with the most significant carbon ... Presentar Todo |
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Palabras claves : |
Biofuel; Greenhouse Gas Emissions; Life Cycle Assessment; SOC; Soil erosion. |
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Asunto categoría : |
P01 Conservación de la naturaleza y recursos de La tierra |
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URL : |
https://papers.ssrn.com/sol3/papers.cfm?abstract_id=4484823
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Marc : |
LEADER 02738naa a2200253 a 4500
001 1064206
005 2023-06-21
008 2023 bl uuuu u00u1 u #d
024 7 $a10.2139/ssrn.4484823$2DOI
100 1 $aBUSTAMANTE-SILVEIRA, M.
245 $aCarbon footprint of four bioethanol cropping systems in a temperate region. [preprint article].$h[electronic resource]
260 $c2023
300 $a46 p.
500 $aArticle history: Posted 19 Jun 2023. -- This preprint research paper has not been peer reviewed. Electronic copy available at: https://ssrn.com/abstract=4484823. Preprint submitted to Renewable and Sustainable Energy Reviews, May 20, 2023. -- Corresponding author: Mauricio Bustamante-Silveira, mauriciobs_22@hotmail.com . --
520 $aABSTRACT.- The production of ethanol from biomass pursuant to the EU Renewable Energy Directive (2009/28/EC) requires an estimation of the levels of greenhouse gas (GHG) emissions from biofuels to assess the emissions savings in comparison to fossil fuels. Within this framework, the carbon footprint was estimated for four bioethanol cropping systems: a maize-wheat-sorghum rotation without the harvest of crop residues (MWS), a maize-wheat-sorghum rotation with harvested crop residues (MWS-R), switchgrass (Sw), and continuous sweet sorghum (Ss). The estimation followed a life-cycle analysis strategy, considering the relevant inputs and processes for the emission of GHG from the crop management phases of soil preparation, planting, post-planting operations, harvesting, and transport. The carbon footprint varied between 0.04 and 3.68 kgCO2-eqL-1ethanol. Switchgrass had the smallest footprint and the highest ethanol yield per hectare (4,263 L [ha yr]-1). However, for annual systems, Ss had the highest emissions (3.68 kg CO2-eq L ethanol-1), 2 and 4 times larger than MWS-R and MWS systems. The soil preparation, planting, and post-planting emissions were 80% of the mean emissions in the annual cropping systems. By comparison, in Sw, 60% of the total GHG emissions came from post-planting and 46% from fertilizers. In Sw, soil erosion by water accounted for 35% of the soil organic carbon lost in the MWS-R and Ss systems. In addition, Sw was the system with the most significant carbon sequestration (1,957 kg CO2-eq [ha yr-1]), a value that corresponded to 94% of the overall emissions of this bioethanol cropping system.
653 $aBiofuel
653 $aGreenhouse Gas Emissions
653 $aLife Cycle Assessment
653 $aSOC
653 $aSoil erosion
700 1 $aSIRI-PRIETO, G.
700 1 $aMAZZILLI, R.
700 1 $aCARRASCO-LETELIER, L.
773 $tAvailable at SSRN: https://ssrn.com/abstract=4484823 or http://dx.doi.org/10.2139/ssrn.4484823
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INIA Las Brujas (LB) |
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